Lead & Inspire: Guide, coach, and develop F&B supervisors, banquet captains and frontline associates
Foster a culture of collaboration, accountability, and service excellence
Ensure every guest interaction exceeds expectations
Oversee daily operations across all F&B outlets, including restaurants, bars, and room service
Manage performance & financials, assist in managing budgets, forecasting, and cost controls
Train, mentor, and support associates to grow their skills and careers
Maintain strong communication through meetings, logs, and daily touchpoints.

High school diploma or GED + 4 years of F&B or hospitality experience OR Associate’s degree (or higher) in Hospitality or related field + 2 years of experience
Strong leadership and team development abilities
Passion for delivering exceptional guest service
Solid financial acumen (budgeting, cost control, forecasting)
Excellent communication and problem-solving skills
Ability to thrive in a fast-paced, dynamic environment.

FREE Associate Meals
Our Associates get Travel Discounts on hotels at nearly 8,000 Marriott properties worldwide including rooms and meals
Discounts on Rental Cars, other popular hotels, and hotel alternatives
Discounts on tickets to concerts, Theme Parks, and other attractions
Discounts on Car and Computer Purchases
We host Associate Recognition events, celebrations, and parties year-round.

Westin Nashville

Open Positions (1)