Maintenance Support Technician 1

Role Overview

• Ensure efficient operation of all industrial mechanical equipment for the facility.
• Perform preventative maintenance on equipment in their work area(s).
• Maintain all shop inventories, tools and equipment.
• Create, perform and complete work orders in the system as assigned or as needed and prepare kitting when necessary.
• Document, monitor, maintain, and assist with reporting of shift events, logging Predictive Maintenance data and assist with work planning utilizing information systems and productivity software.
• Maintain safety, quality, food safety, sanitation and GMPs standards.
• Lubricates equipment like pumps, motors, hydraulic systems.
• Troubleshoot and make repairs of equipment in various areas to minimize downtime.

Requirements

• High school diploma or equivalent required.
• Associates degree or technical certification preferred.
• Two years of industrial or food processing mechanical experience required.
• Able to perform sound welds in accordance with the qualifications required by applicable welding code, standards, and/or project specifications include wire feed, stick, Heliarc, Oxy-Acetylene and sanitary (food-safe) welds for repair and fabrication required.
• Must provide required tools (see tools list).
• Combination of education and experience will be considered.