About this role
Role Overview
- Schedules and assigns daily work activities to staff
- Trains and guides staff on job duties and safety procedures
- Cooks and prepares food following production guidelines
- Operates kitchen equipment and maintains cleanliness
- Ensures security of company assets
Requirements
- Previous supervisor experience in a related role preferred
- Experience as a cook or related role required
- Food safety certification required
- Proven knowledge of food preparation and cooking methods
- Demonstrates basic math and counting skills
Benefits
- Health insurance
- Retirement plans
- Paid time off
- Professional development
- Flexible work arrangements