Audit key clients ranging from SMEs to larger global super brands
Conduct audits against the relevant national and international management standards
Build relationships with clients to help them improve business performance
Carry out audits both on-site and remotely, spending each day with a different client
Requirements
Minimum of 2 years in the industry
Minimum of 2 years’ experience in production, QA, or processing line in food/packaging manufacturing or processing
Experience in conducting and delivering assessment on BRCGS Scheme are essential
Experience with food/packaging manufacturing including food production and packaging processes.
Educated to degree level in Food sciences or similar field preferred or have a further education diploma with proven experience in the packaging field.