Conduct IFS audits at client sites or remotely
Objectively assess quality management systems and production processes
Prepare audit reports in accordance with IFS certification requirements
Communicate with clients to clarify audit questions and provide recommendations
Participate in internal training and continue professional development in food safety

Degree or vocational qualification in food technology, biosciences, or a comparable field
Certification as an IFS Auditor (or willingness to complete the certification)
At least three years of full-time professional experience in the food industry
Customer
and service-oriented communication and work style
Confident user of common MS Office applications
Willingness to travel & valid driver’s license (Class B)
Very good German and English skills, both written and spoken

An open corporate culture with flat hierarchies that gives you space for your ideas
Work within a dynamic team embedded in an international company
Flexible flextime and independent planning of audits to support family life and personal work–life balance
Health promotion with attractive activities and offers
Support for sustainable mobility, including provision of business bikes (bicycle, e‑bike, pedelec)
Company savings contributions and pension plan
Company car (including private use)
30 days of vacation
Free access to meinEAP

Auditor – Food Business, IFS

Key skills