Part-Time Packaging Team Member
Downingtown, Pennsylvania, United States of America
Part Time
4 days ago
$32,000 - $34,000 USD
Key skills
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About this role
Description
Kimberton Whole Foods Commissary Kitchen is hiring a part-time Packaging Team Member
Hourly Requirements: Part-time, approximately 24 hours per week.
Schedule: Sunday 8:30am-5pm, Tuesday 8:30am-5pm, Thursday rotating 7am-3:30pm or 11am-7:30pm. Sundays are required.
Age Requirement: Must be 18 years or older.
**Please note - The location listed for this position is not the Downingtown retail store. Please see the address listed below.
Address: Kimberton Whole Foods Commissary Kitchen: 1208 Horseshoe Pike, Downingtown PA 19335
Hourly Pay: $15.00/hr depending on experience
Benefits: Part-time team members are eligible for a 15% store discount after 60 days and a 401K with matching 3% after one year and 1000 hours worked.
Daily Operations:
The essentials of this position are food preparation and packaging of high-volume organic scratch recipes to be sold in our seven locations! This is a great opportunity for anyone who loves food and being physically active.
Responsibilities include the following:
- Package, price, label and assemble prepared foods for a high-volume kitchen.
- Hands on preparation and production of entire grab and go line.
- Fulfill store orders and make ready for delivery.
- Packaging prepared foods, fish, wraps, soups and salad dressings.
- Wash, peel and cut various foods such as fruits and vegetables.
- Assist cooks and kitchen team with various tasks as needed.
- Clean and sanitize work areas, equipment, utensils, dishes and silverware.
- Wash dishes, pots and pans.
Requirements
Physical Capabilities:
- Full Sense Range (Vision, Hearing, and Sense of Smell) – the ability to read product labels, distinguish color and smell for quality control as well as the ability to communicate with customers and co-workers.
- Lifting, Gripping and Carrying Objects – Up to 50 to 75 pounds frequently, including boxes, cans, tools, and other products.
- Stooping, Squatting, and Kneeling – Stoop and maneuver to pick up boxes from shelving and carts.
- Walking – Short distances to bring items from miscellaneous areas.
- Standing – Prolonged standing.
- Work Environment – Movement based with the majority of time being in motion (walking/standing) rather than sedentary (sitting).
- Climate – Ability to work in cold environments (cooler, freezer, back stock area) and handle cold products for extended periods of time on a regular basis.