
Description
Achieves Company objectives in Customer Service, quality of service, and appearance of facility. Creates a positive, productive working environment. Oversees the Guests, Employees, and operations of the Casino Floor.
Requirements
Education/Experience:
High School Diploma or GED equivalent preferred.
Casino Management experience preferred.
Language Ability:
Must be able to communicate effectively in verbal and written English language.
Math Ability:
Excellent math skills; ability to calculate money accurately.
· Excellent Guest service skills required.
· Ensures all Guests feel welcome and are given responsive, friendly, and courteous service always.
· Maintains adequate staffing levels and utilizes early outs as business needs warrant.
· Controls cash handling on the casino floor by adhering to Company and Gaming policies and procedures.
· Assists in all departments to ensure Guest satisfaction and efficient operations.
· Maintains Company standards for performance and behavior. Coaches and guides MODs to maintain Company performance and behavior standards. Follows up as needed to ensure expectations are met.
· Assists with scheduling MODs
· Directs and assigns MOD responsibilities as required.
· Assists with writing and delivering corrective or disciplinary actions to Employees when necessary.
· Verifies that all machines and equipment are in working condition, reports maintenance issues to proper departments.
· Assists in the implementation of Casino marketing, advertising, and promotional activities, and campaigns.
· Fully understands and complies with all federal, state, county, and municipal regulations that pertain to health, safety, labor, and gaming requirements of the Casino, its Employees, and Guests.
· Ensures that Employees have the necessary supplies to efficiently provide excellent Guest service.
· Maintains confidentiality of all relevant information concerning Guests, Employees, and Company assets.
· Assists management in the monitoring of Surveillance.
· Assists with investigations, accidents, and incidents involving Guests and Employees.
· Prepares Incident Reports for management and Human Resources.
· Adheres to all departmental, health, and safety standards.
· Plans, assigns, and directs Employees’ work duties and tasks.
· Resolves Guest complaints and/or service deficiencies and resolves issues.
· Possesses excellent organizational skills.
· Ability to work in a high pressure, fast-paced environment.
· Demonstrates excellent attention to detail and ability to multitask.
· Familiar with and proficient in the use of a Point-of-Sale register.
· Attends management meetings as required.
· Familiar with standard office equipment including ten key calculators, copier, scanner, and desktop computer.
· Proficient in Microsoft Office programs including Word, Excel, and Outlook.
· Must possess excellent math skills; able to calculate money accurately.
· When necessary, during times outside of scheduled shifts, provides on-call coverage for the department by phone or in person.
Required Work Cards/Licenses/Certificates:
Nevada Gaming Card
Alcohol Awareness Card (Washoe County and Clark County)