Part-Time Registered Dietitian (50% remote)

Part-Time/Hybrid Registered Dietitian Position

RD Nutrition Consultants LLC is seeking a Registered Dietitian Nutritionist to join our network of exceptional clinicians. You will have the ongoing support of our dedicated team, allowing you to focus on delivering high-quality patient care

Overview: This exciting opportunity for a Registered Dietitian offers a flexible and rewarding work-life balance with a blend of in-person and remote work options .

Facility Type: Skilled Nursing  Schedule: 16 hours per week, 50% completed remotely via telehealth

Flexibility:  Choose your days and hours. Only 1 onsite visit per week is required. The remaining hours are completed remotely via telehealth.

Compensation:  $30.00-$38.00 per hour, based on experience with additional paid travel time to and from the facility

Key Responsibilities:

• Conduct comprehensive nutritional assessments.
• Develop, implement, and monitor individualized nutrition care plans.
• Provide nutrition education and counseling.
• Collaborate effectively with physicians, nurses, therapists, and other members of the interdisciplinary care team.
• Ensure compliance with all applicable state and federal regulations, including those related to the Centers for Medicare & Medicaid Services (CMS) and the Department of Health (DOH).
• Maintain appropriate documentation.
• Monitor all residents for changes in weight weekly and/or monthly to identify potential changes in nutrition or hydration status.
• Participate in quality improvement initiatives to enhance nutrition care services and resident outcomes.
• Perform other tasks as assigned and within scope of practice.

Requirements

• Experience & Qualifications:
• Bachelor's or Master's degree in Dietetics, Nutrition, or a related field from an accredited program.
• Registered by the Commission on Dietetic Registration.
• Current state licensure/certification (if mandated by the state)
• Minimum of 1 year clinical experience (preferred).
• Excellent communication skills for effective interaction with patients, families, and healthcare teams.
• Possesses the ability to apply critical thinking to a variety of situations, assess objectives, develop and implement and monitor effective plans for improvement.
• Proficiency in providing general nutrition interventions.
• Familiarity with state survey processes and adhering to nutrition care regulations
• Competency in electronic charting systems

RD Nutrition Consultants LLC is an equal opportunity employer