Quality Assurance Technician

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do?

SALARY: $26.40/hour + shift differential for overnight shift, bonus eligible

SHIFT: Rotating Shifts

• AM - 5:00am to 1:30pm

• PM - 1:00pm to 9:30pm

• OVN - 9:00pm to 5:30am

COMPANY:  

We are home to the nation’s most iconic beer and beyond beer brands, including Michelob ULTRA – America’s #1 top-selling beer – as well as Busch Light, Budweiser, Bud Light, Stella Artois, Cutwater Spirits, and industry-leading craft brands. From our longstanding efforts to support American farmers, military, veterans, and first responders, to emergency drinking water donations and responsible drinking programs, we are guided by our commitment to the communities we call home and the 65,000 hardworking Americans who bring our beer to life. We are powered by a team that shares our passion to create a future with more cheers. Are you ready to join a team that dreams as big as you do?

ROLE SUMMARY: The Quality Assurance Technician at Karbach Brewing Company is primarily responsible for routine laboratory monitoring including but not limited to sampling, analyzing, documenting, and reporting of chemical, physical, and microbiological metrics in a timely manner to ensure product quality meets specifications.

JOB RESPONSIBILITIES:

• Set up, clean, calibrate and safely operate laboratory instruments including but not limited to microscope, centrifuge, agitator, spectrophotometer, chemical balance/scales, incubators, CO2/DO meter, pH meter, turbidimeter, seam analysis tools, Alcolyzer, gas chromatograph, autoclave, and PCR thermocycler.

• Sampling in all areas of production from raw material to final product for microbiological, physchem or sensory testing.

• Preparation of media and reagents for analyses as needed.

• Sample preparation of both raw material and in-process checkpoints including wort, fermentations, bright beer, can, bottle and keg for parameters specified for each.

• Accurately measure and record results in standardized forms; escalate non-conforming results to supervisor; troubleshoot and discuss deviations from specifications.

• Ensure data analysis and results are performed and reported in a timely manner in keeping with the demand of round the clock production.

• Uphold and maintain Hazard Analysis Critical Control Point (HACCP) and Good Manufacturing Practices (GMPs).

• Inspect, assist in, and audit the cleanliness of the production environment regularly.

• Maintain 5S standards and master sanitation schedules in the laboratory and all other quality-owned areas.

• Summarize data and present in the form of graphs, charts, or other visualization as required.

• Assist in sensory sample preparation, panel coordination, data analysis, benchtop trialing and other sensory testing.

• Train and conduct audits to support understanding with operators on quality testing.

• Coordinate and participate in quality improvement projects.

JOB QUALIFICATIONS:

• Bachelor of Science degree (B.S.) from four-year college or university; or a minimum of two years related brewing industry experience and/or training in a food laboratory; or equivalent combination of education and experience.

• Passionate about craft beer and brewing, plus related training, and knowledge, preferred.

• Capable of working rotating shifts.

• Ability to frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 10-25 pounds.

• Advanced attention to detail and passion for accuracy.

• Competent verbal and written communication skills.

• Proficient with basic computer programs (Microsoft Office, Smartsheets, etc.)

• Able to prioritize in a fast-paced environment which at times requires multitasking.

• Ability to work under minimal supervision, as well as with a team.

• Committed to working safely in challenging conditions which may include wet, hot, cold, and loud environments.

• Adept at accurately interpreting and acting upon instructions given many forms.

• Energetic and eager to learn and take initiative in a dynamic environment.

• Passionate about craft beer and brewing, plus related training, and knowledge, preferred.

WHY ANHEUSER-BUSCH:  

At Anheuser-Busch, our purpose is to create a future with more cheers. For more than 165 years as a leading American manufacturer, Anheuser-Busch has delivered a legacy of brewing great-tasting, high-quality beers that have satisfied beer drinkers for generations. As the nation’s top brewer, one of the fastest growing spirits companies, and an insurgent force in energy drinks, we drive economic prosperity nationwide through investments in our people, facilities, and communities. We are the only alcohol company that invests in the U.S. at this scale.   

BENEFITS: 

• Health benefits including Medical, Dental, Vision, Wellness and Tax-Advantaged Savings and Spending Accounts 

• Life Insurance and Disability Income Protection 

• Generous Parental Leave and FMLA policies 

• 401(k) Retirement Savings options with a company matching contribution 

• Chance to work in a fast-paced environment among a company of owners