Front End Cashier

Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the “Disneyland of Dairy Stores” because of its country-fair atmosphere, with costumed characters and animated entertainment throughout the store that keep children entertained while parents shop.


Cashier

Part Time Hourly – Estimated pay range $17.25-17.50 depending on qualifications and experience


Position Description:

Cashiers complete the monetary transaction with customers by scanning and weighing products and accepting money, checks, credit/debit cards, or other forms of payment for purchases. Operate cash register in food store or outdoor season shops.

Your day-to-day:
• Welcoming customers and answering any questions they have about our products
• Responsible for processing transactions efficiently and accurately
• Bagging items
• Generating the correct amount of change for customer
• Provide exceptional customer service
What you bring to the team:
• Great work ethic
• Honest worker
• Flexible
• Great Customer Service
• Excellent Communication skills
• Willing to work in other departments as the business needs
Working Conditions:
• Requires frequent walking, standing, reaching and bending, with occasional lifting up to 30 pounds
• Requires repetitive motion of arms and hands
• Potential exposure to hot and cold weather when operating cash register in outdoor seasonal shops


Stew Leonard's is an equal opportunity at will employer and does not discriminate against any employee or applicant for employment because of age, race, religion, color, disability, sex, sexual orientation or national origin.