Project Manager QSR- West

Wingstop Restaurants Inc. is a flavor-focused restaurant brand serving customers through brand partner-operated locations. The Construction Project Manager monitors construction and remodel projects for franchised restaurants, managing contractors, vendors, schedules, quality standards, inspections, risks, and project communications.

Responsibilities:

• Monitor the development/construction of new stores
• Manage General Contractors, and Vendors relationships
• Manage General Contractor, and vendor schedules, timelines, and deliveries, while providing quality control assurance of the brand’s prototypical standards
• Interface with GC’s working on various phases of multiple projects to ensure Wingstop Standards are being met for all Brand Partner restaurants
• Track and control construction and vendor schedules to achieve completion of projects within adequate timeframes for successful, on-time openings
• Review progress reports and pictures, check on any reported difficulties, and correct other reported deficiencies
• Regularly review, communicate, and provide reports on progress and any necessary modifications of plans that seem indicated to Wingstop team and Brand Partners
• Build relationships with internal & external cross-functional teams and communicate effectively
• Review and advise Brand Partners of change orders and additional fee collections from approved vendors and/or GC’s
• Coordinate the décor element installation with GC’s and procurement with vendors
• Coordinate final inspection with GC’s and Brand Partners and create required punch list to be completed prior to all new restaurant openings
• Analyze, manage, and mitigate risks
• Identify and communicate new ideas and solutions to create efficiencies in the operation
• Represent the Wingstop brand in a professional, polished manner always
• Other duties as assigned

Requirements:

• Ability to shift and balance priorities across multiple projects, while ensuring deadlines are met, quality maintained, and urgency upheld