Maintenance Support Technician 1 – Wet End

Role Overview

• Ensure efficient operation of all industrial mechanical equipment for the facility
• Perform preventative maintenance on equipment in their work area(s)
• Maintain all shop inventories, tools and equipment
• Create, perform and complete work orders in the system as assigned or as needed
• Identify parts needed for work to be done
• Document, monitor, maintain, and assist with reporting of shift events
• Maintain Company standards for safety, quality, food safety, sanitation and GMPs
• May assist with training other plant personnel
• Ensure proper food safety sanitation and cleaning procedures of all processing equipment and tools

Requirements

• High school diploma or equivalent is required
• Associates degree or technical certification preferred
• Two years of industrial or food processing mechanical experience required
• Able to perform sound welds in accordance with the qualifications required by applicable welding code, standards, and/or project specifications include wire feed, stick, Heliarc, Oxy-Acetylene and sanitary (food-safe) welds for repair and fabrication required
• Must provide required tools (see tools list)

Benefits

• No relocation assistance offered
• Tool list required to be aquired by incumbent offered role, prior to start