Cross-department collaboration with members of Food Safety, Culinary, Supply Chain, and Sales
Monitor employee training on food safety and sanitation topics
FSQS Data entry, monitoring, updates
Working with external testing laboratories and various local/state licensing and permitting bodies.
Review database of existing raw material ingredients & packaging components to identify required spec information needed/missing
Create a system to organize existing database components in both the internal Recipe Management System as well as cross-utilization in external software such as Genesis and TraceGains
Oversee NFP (Nutrition Fact Panel) generation for accuracy
Take ownership of data integrity around nutrition, allergen, compliance for individual food ingredients and final finished products
Determine protocols around new supplier onboarding
Review hazard analysis and preventive controls, determine critical controls and assist in creating policy, procedure and supporting records or documentation.
Create risk based list of priority meals requiring prefect recipe execution at the manufacturing level
Communicate with the stakeholders and chef community of critical control points for manufacturing of specialty meals
Create testing methods, parameters and sampling plan for validation of label declaration and working with the external lab to create the end to end testing program
Monitor food production and quality check records/documentation and ensure all Chefs are adhering to food safety regulations including refrigeration, chemical concentration and and temperature check records
Review cooler function and sanitary transport data to ensure B2B shipments meet chill chain requirements
Requirements
Bachelors in Food Science with 3-5 years of experience
Knowledge of US regulatory label and nutritional declaration requirements
Detail-oriented with strong organizational skills
Good communication skills and ability to speak in a professional manner to a wide range of partners and stakeholders
Bilingual English/Spanish required
Ability to visit US as and when required
Tech Stack
Chef
Benefits
💸 Get paid in USD.
🗺 Work remotely: design the life that you want
⛱ Enjoy 15 days of vacation each year from the start date
🎄 16 fully paid Argentinean holidays
🩺 Healthcare Benefit: Monthly stipend to use with your preferred healthcare provider
🗓️ 5
year Sabbatical: After 5 years with CookUnity, you get a 4-week paid sabbatical
🐣 Paid Family leave
🕯 Compassionate Leave: 3-5 days each time the need arises
🧘🏽♀️ Customize the benefits that suit your needs! Access a range of perks tailored to you, including learning opportunities, wellness memberships, delivery apps, and more, through our comprehensive benefit platform