Assist the Product Manager on projects to develop product innovations and range renovations
Liaise with our agency for the creation or updating of packaging
Analyze the latest trends and conduct in-store field visits
Monitor market and brand performance using our panels
Track budgets, prepare sales arguments/presentations, coordinate photo shoots, and organize tastings
Requirements
Master’s-level student (equivalent to Bac+4/5) in a business school, engineering school, or university program (IAE) with a specialization in marketing
Accurate, organized, and strong interpersonal skills
Interest in product development and organic food
Comfortable with Microsoft Office, particularly Excel and PowerPoint
Fluent in English
Tech Stack
Chef
Benefits
Meal vouchers worth €9 (60% employer-paid)
70% reimbursement of public transport pass
2 days of remote work per week
On-site gym and group fitness classes
On-site shop with preferential pricing on all our brands
Friendly and stimulating daily atmosphere with a strong intern community to share and grow together