Home
Jobs
Saved
Resumes
Director, FSQA – Manufacturing at Chomps | JobVerse
JobVerse
Home
Jobs
Recruiters
Companies
Pricing
Blog
Jobs
/
Director, FSQA – Manufacturing
Chomps
Remote
Website
LinkedIn
Director, FSQA – Manufacturing
United States
Full Time
3 weeks ago
$150,000 - $160,000 USD
No Visa Sponsorship
Apply Now
Key skills
Change Management
Communication
Negotiation
About this role
Role Overview
Provide FSQA oversight for third-party (3P) manufacturing, repack, and warehouse partners
Ensure regulatory compliance, lead continuous improvement programs, and oversee incident management
Lead, mentor, and develop FSQA team members to support continuous growth and alignment with organizational objectives
Build and maintain strong partnerships while ensuring compliance with USDA requirements, GMP, HACCP, and third-party certification standards
Implement and manage quality improvement initiatives
Support the development and implementation of processes, procedures, and systems to meet FSQA needs
Analyze consumer experience and sensory feedback to identify trends and opportunities for improvement
Partner with co-manufacturers to support new product development and change management
Ensure timely investigations of food safety incidents and quality issues
Collaborate cross-functionally with multiple departments
Travel to current and prospective 3P co-manufacturing, repack, and storage facilities as needed
Requirements
Bachelor’s degree in Food Science, Chemistry, Microbiology, or a related field
Minimum of 10 years of FSQA experience
Prior experience working with USDA-FSIS is required; experience with FDA is preferred
Minimum of 5 years of experience leading, developing, and managing salaried direct reports
Experience with GFSI-benchmarked programs and HACCP
Working knowledge of applicable regulatory and certification requirements (e.g., CFR Food and Drugs; USDA Organic; Non-GMO; Gluten Free; Kosher)
Ability to travel 1–2 times per month to various 3P manufacturing locations
Prior experience in ready-to-eat food manufacturing is required
Expertise in root cause analysis and corrective and preventive action (CAPA) planning
Experience with meat grinding, smokehouse, and thermoforming packaging equipment is preferred
Proficiency in Microsoft Office, with an emphasis on Excel
Proven experience managing product recalls, including coordination with USDA officials
Strong analytical, problem-solving, and continuous improvement capabilities
Excellent written and verbal communication skills
Excellent interpersonal, negotiation, and conflict resolution skills
Exceptional organizational skills and strong attention to detail
Benefits
Medical, dental, and vision insurance
401K 6% match
Monthly reimbursements for wellness and home office
Unlimited PTO and 13+ paid holiday days
Hybrid & flexible remote schedule
Paid maternity and paternity leave
Company-wide Continual Education budget
Unlimited snacks
Apply Now
Home
Jobs
Saved
Resumes