About this role
Role Overview
- Conduct on-site audits focused on food safety, health & hygiene, and brand standards at client locations
- Advise clients on best practices in food safety and hygiene
- Maintain strong client relationships
Requirements
- Fluent in German and English
- Proven experience conducting food safety audits, e.g. in grocery retail, hotel F&B, convenience stores, or petrol stations
- Hold food safety certifications such as HACCP or ISO 22000
- Able to efficiently cover the assigned territory
- Valid driver’s license and own vehicle
- Passion for coaching and training in food-related areas
- Ability to work independently
- Long-term availability to support recurring audits, including quarterly audits and re-audits
Benefits
- No relocation or visa sponsorship