Foth is a 100% member-owned science and engineering consulting firm headquartered in Wisconsin, with over 85 years of success. As a Business Development Manager - Food Production Engineering, you will be responsible for developing and managing long-term client relationships while leading a multi-disciplined team to support clients' engineering and capital execution needs.
Responsibilities:
- Identify and qualify new potential client partners and projects within the food manufacturing industry
- Build new and maintain existing client relationships
- P&L responsibilities for capital execution projects within a client account portfolio
- Presentation development and delivery skills
- Demonstrated strategic decision making
- Build new client relationships and maintain existing client relationships
- Ability to travel with short notice
Requirements:
- Bachelor's Degree or relevant professional experience
- 10+ years of food products (or related) capital project engineering or manufacturing experience
- 7+ years of sales, account management, client development experience
- 3+ years of supervisory experience
- Management of client relationships (new and existing)
- Management of cross functional stakeholders
- Contract negotiation, management and administration
- Account management experience
- Ability to perform revenue projections
- Experience across a mix of food production clients - brand owners, co-packers, private label, prepared meals, commissary, etc
- Established network of industry connections in the Food manufacturing industry
- Experience in Engineering, Procure, and Construct (EPC) and/or Engineering-Led Design-Build project delivery approaches
- Ability to navigate social media platforms for business purposes
- CRM platform experience
- Project Management Professional
- Capital projects portfolio management