Execute impactful promotions for accounts in the On Premise (bars/restaurants) and Off Premise (grocery & liquor stores), sampling events, and festivals
Improve conditions and merchandise accounts by building displays, resetting coolers and
Displaying point of sale items to increase visibility of our brands
Conduct waitstaff & bartender education sessions to drive brand awareness and volume in accounts
Learn about the Boston Beer Company portfolio, selling process, 3-tier system and sales within the alcoholic beverage industry
Requirements
Must be currently enrolled in an accredited four-year college or university
Must be at least 21 years of age
Must have a valid driver’s license
Must have a registered and insured vehicle, and ability to drive to and from accounts continuously
Must be able to work nights and weekends throughout the summer
Minimum of a 10-week commitment starting early June through August